Paste & Filling

Don’t go by the looks of Pandan leaves- the leaves are quite different when it comes to the normal ones and that is why it is a principal ingredient in mooncakes and other confectionery items. The nutty flavours and a slight hint of tanginess make it a refreshing choice for savoury mooncakes. Pure pandan lotus paste contains dried lotus seeds that contribute to a mild milky taste. The paste can be stored for a few months, if refrigerated. The best mooncakes are made from the best pandan lotus paste, and that’s why you should consider mooncakesfactory.com to buy it.